Tuesday, 30 June 2015

Mexican soda tax cuts sales of sugary soft drinks by 6% in first year | World news | The Guardian

Mexican soda tax cuts sales of sugary soft drinks by 6% in first year | World news | The Guardian



    Please explore Canada and their efforts to address tobacco and smoking. They have  created many successful  strategies , but appear to be lagging  on soda. Paul Murphy 

Wednesday, 17 June 2015

Obesity experts call for stricter rules on junk food ads targeted at children | Society | The Guardian

Obesity experts call for stricter rules on junk food ads targeted at children | Society | The Guardian

A sugary drink tax in Mexico is driving down consumption - Business Insider

A sugary drink tax in Mexico is driving down consumption - Business Insider



 Canada has deconstructed Tobacco and Smoking  in countless ways,but they seemed to be confused  with reagard to addressing Soda  and JunkFood . Paul Murphy

Reducción en el consumo de bebidas con impuesto después de la implementación del impuesto en México

Reducción en el consumo de bebidas con impuesto después de la implementación del impuesto en México



 "

REDUCTION IN CONSUMPTION OF TAXED BEVERAGES AFTER THE EIMPLEMENTATION OF THE TAX IN MEXICO.



The
Carolina Population Center at the University of North Carolina and the
Instituto Nacional de Salud Pública have estimated changes in household
purchases of beverages over the complete year of 2014, since the one
peso per liter excise tax on sugar-sweetened beverages took effect
(January 1, 2014).The tax of approximately 10 percent applies to
nondairy and non-alcoholic beverages with added sugar.

The data
comes from a commercial panel of consumers that contains information on
purchases of beverages from households living in 53 cities with at least
50,000 residents. The model adjusts for the pre-existing downward trend
of taxed beverages since 2012 and for macroeconomic variables that can
affect purchases. Preliminary results show a 6 percent average decline
in purchases of taxed beverages over 2014 compared to pre-tax trends.
This difference accelerated over 2014 and the reduction compared to
pre-tax trends reached 12% by December 2014. All socioeconomic groups
reduced purchases of taxed beverages. Reductions were higher among lower
socio-economic households, averaging 9% decline over 2014 compared to
pre-tax trends and up to a 17% decline by Dec 2014. Results also show
roughly a 4 percent increase in purchases of untaxed beverages over
2014, mainly driven by an increase in purchased bottled plain water (tap
water intake is not collected).

These preliminary results show
average effects in the population studied. Future research would provide
estimations on subgroups (i.e. large consumers of taxed beverages) to
assess differential effects.

These results are preliminary and are
currently under peer-reviewed publication. The study is funded by
Bloomberg Philanthropies and the Robert Wood Johnson Foundation.

The
research team included M. Arantxa Colchero and Juan A. Rivera,
Instituto Nacional de Salud Pública INSP and Barry M. Popkin and Shu Wen
Ng, University of North Carolina.

  "  

Coke a good snack? Health experts who work with Coke say so - Health - CBC News

http://www.nationalpost.com/m/wp/blog.html?b=news.nationalpost.com//news/coke-as-a-healthy-snack-how-the-soda-giant-works-with-fitness-and-nutrition-experts-behind-the-scenes

Coke a good snack? Health experts who work with Coke say so - Health - CBC News



Canadian men's poor health costs $36.9B a year: study | CTV News

Canadian men's poor health costs $36.9B a year: study | CTV News

Friday, 12 June 2015

Children are consuming energy drinks but are they being sold responsibly? | Guardian Sustainable Business | The Guardian

Children are consuming energy drinks but are they being sold responsibly? | Guardian Sustainable Business | The Guardian



"The
energy drink market is booming and children are among the consumers.
Many are ignoring warning labels and opting for energy drinks, often
marketed as a stamina enhancing, natural part of a young person’s
high-octane lifestyle.   "

Thursday, 11 June 2015

Taxing sugary drinks would help stem childhood obesity, say health groups | Society | The Guardian

Taxing sugary drinks would help stem childhood obesity, say health groups | Society | The Guardian



    This conversation is taking place across the planet and one only review  Canada's  efforts to combat Smoking and Tobacco use through legislation and taxation. Paul M

20p tax on fizzy drinks 'would slash disease rates': Thousands of children could be saved from cancer, diabetes and heart disease in later life by new levy | Daily Mail Online

20p tax on fizzy drinks 'would slash disease rates': Thousands of children could be saved from cancer, diabetes and heart disease in later life by new levy | Daily Mail Online





'Our politicians can no longer hide behind the idea that it wouldn’t be popular, or is an untried policy.
‘We
urge London’s mayor and council leaders to include a sugary drinks duty
in their review of how London might manage devolved taxation powers,
and to make the case to Westminster for the introduction of such a duty
nationally.'

The Food Industry Is Lying To You, Obesity Can't Be Outrun Without A Healthy Diet - UNILAD

The Food Industry Is Lying To You, Obesity Can't Be Outrun Without A Healthy Diet - UNILAD



"

A team of British cardiologists are keen to put an end to the myth that regular exercise is the key to tackling obesity.


The editorial published in the British Journal of Sports Medicine,
explains you can’t outrun a bad diet. And although regular exercise will
combat health issues such as heart disease, dementia, type 2 diabetes,
and some cancers, it doesn’t promote weight loss. According to the World Health Organisation,
since 1980 obesity has more than doubled. They estimate that in 2014,
1.9 billion adults were overweight with 600 million being obese. The
authors of the study believe this is down to the ‘unhelpful message’
from the food industry that obesity is caused solely by a lack of
exercise.


British cardiologist Dr Aseem Malhotra, a critic of the food industry
blames companies such as Coca Cola for over-emphasising the role
physical activity and sport can play in preventing people becoming
overweight.

  "  

Wednesday, 10 June 2015

‘Prejudice by teachers holds back obese pupils’ - Birmingham Post

‘Prejudice by teachers holds back obese pupils’ - Birmingham Post



    " 

But now several reports suggest increasing evidence these children are being discriminated against .


Angela Meadows, doctoral researcher in psychology at the University
of Birmingham, said one study of almost 6,000 pupils in the UK found
that higher body weight at age 11 predicated lower scores on
standardised tests at age 11, 13, and 16.


This was particularly the case in girls, and a decline that was not explained by lower IQs.


Ms Meadows said: “Other studies have reported similar findings,
suggesting students classified as ‘obese’ tend to be awarded lower
grades than their peers in both secondary and tertiary education,
despite no differences in intelligence or conscientiousness, and no
actual difference on standardised tests of maths or language ability.”


New figures revealed 23 per cent of Birmingham youngsters started their school lives with a weight problem.

"

DeLauro, Sánchez Introduce Legislation to Stop Five-Year Olds from Falling Into the Nutrition Gap

DeLauro, Sánchez Introduce Legislation to Stop Five-Year Olds from Falling Into the Nutrition Gap



   "

WASHINGTON, DC—Congresswomen Rosa DeLauro (D-CT) and Linda Sánchez (D-CA) today introduced the Wise Investment in our Children (WIC) Act.
The bill would increase the age limit for children participating in the
Special Supplemental Nutrition Program for Women, Infants, and Children
(WIC) for one additional year, from five to six.



“WIC currently provides nutrition services for children only up to a
child’s fifth birthday, when it is assumed that they will enroll in
kindergarten and be eligible for school meals,” DeLauro
said. “However many children do not enter school until well after their
fifth birthday. By expanding WIC to age six we close that gap and
ensure children have a strong health and nutrition foundation. No child
should be placed at a nutritional disadvantage simply because of when
their birthdate falls.” " 

Soda tax brings needed cash to gardening program | Berkeleyside

Soda tax brings needed cash to gardening program | Berkeleyside



    "

The Berkeley Unified School District’s beleaguered cooking
and gardening program will see a welcome injection of funds as a result
of revenues accrued from Measure D, the so-called soda tax, approved by
city residents last November.
On Thursday, June 4, a panel appointed to allocate taxes
collected from the sugar-sweetened beverage tax recommended $250,000 be
advanced to the cooking and gardening program.
It was announced May 18 that the soda tax had raised $116,000 in its first month of operation.
"

ParticipACTION Sells Out to Coke | Care2 Causes

ParticipACTION Sells Out to Coke | Care2 Causes



Jennifer Livingston Takes on Obesity #Bullying


IMPORTANT NOTE:
Now that Ellen Degeneres has tweeted the link to my video upload, comments are moderated and will not appear until approved because this is by far getting out of hand. Even if you disagree with Jennifer Livingston, no one, I repeat NO ONE is entitled to call her any disgusting names regarding her looking! It's really a shame that something that started as a decent discussion turned into a mud fight. However it's great that my video upload made at least some of you reflect the still underrated issue of Bullying in the world and even though I'm located in Germany, I'd be thrilled if Ellen would invite Jennifer Livingston to her show (which I love by the way, both, Ellen and her awesome show!). Thank you! ♥

--------

WKBT anchor Jennifer Livingston took a moment during Tuesday's morning newscast (Oct. 2, 2012) to directly address a recent email she received from a viewer complaining about her weight.

"To the person who wrote me that letter — do you think I don't know that? That your cruel words are pointing out something that I don't see?" Livingston asked in response. "You don't know me. You are not a friend of mine. You are not a part of my family. And you have admitted that you don't watch this show. So you know nothing about me but what you see on the outside. And I am much more than a number on the scale."

Livingston went on to say that October is National Anti Bullying Month, and that she hopes her response to the email will serve to raise awareness of bullying behavior, which is "passed down from people like the man who wrote me that email."

"If you are at home and talking about the fat news lady, guess what? Your children are probably going to go to school and call someone fat," Livingston said.

Livingston thanked friends, family and colleagues, saying, "I will never be able to thank you enough for your words of support, and for taking a stand against this bully. We are better than that email. We are better than the bullies that will try to take us down."

Adjusting the scales: Obesity in the Canadian population after correcting for respondent bias

Adjusting the scales: Obesity in the Canadian population after correcting for respondent bias



   Obesity report  citing StatsCanada.

Tanya Navaneelan and Teresa Janz. 2014. “Adjusting the scales: Obesity in the Canadian population after correcting for respondent bias” Health at a Glance. May. Statistics Canada Catalogue no. 82-624-X.

Editor of Prestigious Medical Journal Says "Science has Taken a Turn into Darkness"

Editor of Prestigious Medical Journal Says "Science has Taken a Turn into Darkness"



Josh Paniagua

June 9, 2015


(ANTIMEDIA)
In the modern era of information, it isn’t necessarily uncommon to
stumble across average folks—who lack a formal education in any
scientific field—discussing scientific data. Thanks to the rapid
evolution of the internet, acquiring a fundamental understanding of
scientific theories is as simple as a few clicks on a keyboard and a
couple of hours of reading.


However, there is much more to the science community
than…well…science. The scientific method itself may be unquestionable.
Still, the scientists, organizations, and interpretation of data are
very much questionable.





The New England Journal of Medicine and The Lancet are
two of the most esteemed and distinguished medical journals in the
world. Both have published peer-reviewed data for around 200 years.
Despite this, according to the editors of these outlets, fame and
influence don’t inherently imply integrity.


Richard Horton, editor of The Lancet, recently wrote:


Much of the scientific literature, perhaps half, may simply be
untrue. Afflicted by studies with small sample sizes, tiny effects,
invalid exploratory analyses, and flagrant conflicts of interest,
together with an obsession for pursuing fashionable trends of dubious
importance, science has taken a turn towards darkness. As one
participant put it, “poor methods get results”. The Academy of Medical
Sciences, Medical Research Council, and Biotechnology and Biological
Sciences Research Council have now put their reputational weight behind
an investigation into these questionable research practices. The
apparent endemicity [i.e. pervasiveness within the scientific culture]
of bad research behaviour is alarming. In their quest for telling a
compelling story, scientists too often sculpt data to fit their
preferred theory of the world. Or they retrofit hypotheses to fit their
data. Journal editors deserve their fair share of criticism too. We aid
and abet the worst behaviours. Our acquiescence to the impact factor
fuels an unhealthy competition to win a place in a select few journals.
Our love of “significance” pollutes the literature with many a
statistical fairy-tale. We reject important confirmations. Journals are
not the only miscreants. Universities are in a perpetual struggle for
money and talent, endpoints that foster reductive metrics, such as
high-impact publication. National assessment procedures, such as the
Research Excellence Framework, incentivise bad practices. And individual
scientists, including their most senior leaders, do little to alter a
research culture that occasionally veers close to misconduct.



And there we have it. The editor of a prestigious medical journal
that has published peer-reviewed data since 1823 has openly admitted
that the corrupt have indeed infiltrated the science community and its
media outlets.  Surely, this isn’t news to many, yet millions of readers
have been and will continue to be deceived by the label of
“peer-reviewed” in spite of this blatant confession.


What one can find almost laughable is that this isn’t the first time
an editor of a prestigious medical journal has come forward and declared
the science community and its publications to be manipulated and
corrupt. In 2009, Dr. Marcia Angell of the New England Journal of Medicine wrote:


It is simply no longer possible to believe much of the clinical
research that is published, or to rely on the judgment of trusted
physicians or authoritative medical guidelines. I take no pleasure in
this conclusion, which I reached slowly and reluctantly over my two
decades as an editor of The New England Journal of Medicine
.”


What does this information tell us? The most obvious implication is
simply that we are being lied to by the very people we trust to explore
the world around us and help us better understand it. Furthermore, it
also poses a crucial question: how deep do the roots of corruption reach
in the field of information? How much of what we think we know has
actually been the result of manipulated data? Can it be fixed? Richard
Horton, editor of the medical journal Lancet, has this to say:


Part of the problem is that no-one is incentivised to be right.
Instead, scientists are incentivised to be productive and innovative.
Would a Hippocratic Oath for science help? Certainly don’t add more
layers of research red tape. Instead of changing incentives, perhaps one
could remove incentives altogether. Or insist on replicability
statements in grant applications and research papers. Or emphasise
collaboration, not competition. Or insist on preregistration of
protocols. Or reward better pre and post publication peer review. Or
improve research training and mentorship. Or implement the
recommendations from our Series on increasing research value, published
last year. One of the most convincing proposals came from outside the
biomedical community. Tony Weidberg is a Professor of Particle Physics
at Oxford. Following several high-profile errors, the particle physics
community now invests great effort into intensive checking and
rechecking of data prior to publication. By fi ltering results through
independent working groups, physicists are encouraged to criticise. Good
criticism is rewarded. The goal is a reliable result, and the
incentives for scientists are aligned around this goal
.”



This article (Editor of Prestigious Medical Journal Says “Science has Taken a Turn into Darkness”) is free and open source. You have permission to republish this article under a Creative Commons license with attribution to the author and TheAntiMedia.org. Tune in! The Anti-Media radio show airs Monday through Friday @ 11pm Eastern/8pm Pacific. Help us fix our typos: edits@theantimedia.org.









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Tuesday, 9 June 2015

San Francisco weighs soda ad health warning | Metro

San Francisco weighs soda ad health warning | Metro





SAN FRANCISCO – San Francisco officials
are deciding whether to impose a warning on ads for a favourite drink of
children and a bane of public health advocates: Sugary soda pop.



The “Sugar-Sweetened Beverage Warning Ordinance” would require health
warnings on advertising within city limits — on billboards, walls, the
sides of cabs and buses. Supporters and opponents say San Francisco
would be the first place in the country to require warnings on ads for
soda, which is linked to rotting teeth and obesity.



The Board of Supervisors is expected to vote Tuesday on a trio of
measures to curb soda consumption, just seven months after voters killed
a proposed tax on sweetened beverages at the ballot.
"

10 Reasons to Retire Ronald McDonald - Mamavation

10 Reasons to Retire Ronald McDonald - Mamavation



  

Overprotective parents harming kids' long-term health: report

Overprotective parents harming kids' long-term health: report
       This is a report card on  Physical Activity .   I wonder how  the food environment would  measure up  in a report card .  Let's expand our thinking to explore the food environment at hospitals, drugstores, child cenetered  community buildings  just to name a few . Tobacco  machines were removed  when legisaltion began to percalate in Canada.   Who are the forces  hinged onto Physical Activity ?   We can do better  and everyday we  sit and  simply blame  the obesity crisis onto the individual is a missed  opportunity to create  real change .    Paul Murphy 
      Health Canada just dolled out 4.5 Million Dollars on Weight Loss Research.  How bout some dollars on Prevention  ala  Tobacco Legislation in Canada.


     





http://www.participaction.com/report-card-2015/report-card/







Added Sugar on the Nutrition Facts Label: Public Comments to the FDA Show Big Food is Sour on Science (2015) | Union of Concerned Scientists

Added Sugar on the Nutrition Facts Label: Public Comments to the FDA Show Big Food is Sour on Science (2015) | Union of Concerned Scientists



Scientists and public health experts overwhelmingly support the FDA's
proposal to give added sugar its own line on the Nutrition Facts Label.
The food industry? Not so much.

▶ Fast food, Fat profits: Obesity in America - YouTube

▶ Fast food, Fat profits: Obesity in America - YouTube



 FastFood   

Uploaded on Nov 19, 2010
Subscribe to our channel http://bit.ly/AJSubscribe
Obesity
in America has reached a crisis point. Two out of every three Americans
are overweight, one out of every three is obese. One in three are
expected to have diabetes by 2050.

Minorities have been even
more profoundly affected. African-Americans have a 50 per cent higher
prevalence of obesity and Hispanics 25 per cent higher when compared
with whites.

How did the situation get so out of hand?

On this week's episode of Fault Lines, Josh Rushing explores the world of cheap food for Americans living at the margins.

What opportunities do people have to eat healthy? Who is responsible for food deserts and processed food in American schools?

Fault Lines finds food revolutions taking place and speaks with the people that are fighting back.

People
featured in this film: Marion Nestle, Marlene Schwartz, John Bode,
Nelson Eusebio, J. Justin Wilson, Dr. Olajide Williams, Lauren Von Der
Pool, Julie Paradis, Cathal Armstrong, Ed Bruske,

Follow on Twitter: http://twitter.com/AJFaultLines
Follow on Facebook: http://facebook.com/AJFaultLines
Follow on Instagram: http://www.instagram.com/AJFaultLines

See all episodes of Fault Lines: http://www.youtube.com/show/faultlines
Meet the Fault Lines Team: http://aje.me/ZhfAbH

San Francisco Considers Health Warning on Soda Advertising - ABC News

San Francisco Considers Health Warning on Soda Advertising - ABC News

Four Decades of the Wrong Dietary Advice Has Paved the Way for the Diabetes Epidemic: Time to Change Course

Four Decades of the Wrong Dietary Advice Has Paved the Way for the Diabetes Epidemic: Time to Change Course



 "We need new ideas and supported  research to begin to protect the health and welfare of a generation of children." Paul Murphy

Nation's Poorest 1% Now Controls Two-Thirds Of U.S. Soda Can Wealth - The Onion - America's Finest News Source

Nation's Poorest 1% Now Controls Two-Thirds Of U.S. Soda Can Wealth - The Onion - America's Finest News Source

Friday, 5 June 2015

Gratitude for Public Health Progress in 2014 | US Healthy Kids

Gratitude for Public Health Progress in 2014 | US Healthy Kids



  If you, the reader, are working to inpire a conversation that hopes to protect children. Good on You. Keep up with your amazing efforts .  

Big Food: Sounds a Lot Like Big Tobacco | Michael F. Jacobson

Big Food: Sounds a Lot Like Big Tobacco | Michael F. Jacobson



  From the Article:  " The similarities between unhealthy food and tobacco go beyond the health
effects. When it comes to corporate responsibility, executives at some
of the nation's largest food and beverage companies seem to have learned
a lot from their counterparts at Big Tobacco in aggressively promoting
consumption of unhealthy foods and, in the same breath, blaming the
consumer. "



  My thoughts :  Canada is a perfect example  for a review of what has happened to educate  tobacco users. Agents and agencies have systemically deconstructed the tobacco issue, but when it comes to dissecting the food environment we are a long long way from meaningful, tactical responses that may help to improve the health of our nation.  One first step could be to remove all junk food from health centeres.  Paul Murphy

Monday, 1 June 2015

Health Digest - May 2015- UCONN Rudd Center For Food Policy and Obesity

Health Digest - May 2015

Rudd Center Recent Publications

Views on Classifying Obesity as a Disease

In the first assessment of public opinion in the United States since the American Medical Association classified obesity as a disease in 2013, a study by the Rudd Center published May 13 in the journal Obesity found that a majority of Americans support the designation. "For decades, the message to the individual has been to eat less and exercise more, and for a number of reasons that has not been effective," said author Rebecca Puhl, Deputy Director of the Rudd Center. "Obesity is a much more complex issue, and the disease classification formally acknowledges this."

 
Rudd Center in the News
 
As food companies and restaurants increasingly remove artificial ingredients and GMOs from their offerings, "It's important that people still pay attention to things like portion size and calories even though the restaurant may have actually made some important changes," Rudd Center Director Marlene Schwartz said in a May 29 NBC News piece. 
 
The Rudd Center's March study on the increasing health hazard that energy drinks pose to young people was cited in a May 19 article in Digital Trends on how players of video games are being targeted for marketing by energy drink makers.

Rudd Center Deputy Director Rebecca Puhl's study assessing public opinion about the classification of obesity as a disease was highlighted in the May 13 edition of UConn Today. A May 14 commentary piece in Medscape by Dr. Puhl, "Obesity as a 'Disease' - What Americans Think, and Why That's Important," included a section on how her findings may inform relationships between healthcare providers and patients. She noted that many patients may not be aware that obesity is now considered a disease. "Healthcare providers may want to inform patients of the disease classification and discuss the implications that this has as a paradigm for diagnosis and treatment," Puhl wrote.

The May 11 edition of The New York Times quoted Rudd Center Director Marlene Schwartz about making sure you get enough volume of food when you eat at a restaurant to feel satisfied when you leave. The tip appeared in an article by writer Josh Barro called "How to Eat Healthy Meals at Restaurants."

Reuters ran a hard-hitting piece May 8 on a study showing that the vast majority of TV commercials during shows aimed at kids under age 12 are for unhealthy foods with too much added sugar, saturated fat or sodium. The ads don't meet proposed federal voluntary guidelines for the nutritional quality of foods advertised to children. Jennifer Harris, Rudd Center Director of Marketing Initiatives (who was not part of the study), told Reuters: "This paper is interesting because it shows that the industry's definition of what is healthy and should be marketed to kids is completely out of whack with the opinions of government experts."

New York Magazine published a provocative piece on May 4 called "Willpower (or Lack of It) Is the Wrong Way to Think About Weight." Writer Melissa Dahl quoted Rudd Center Deputy Director Rebecca Puhl and cited her recent multi-national findings that, when people believe the cause of obesity is lack of willpower, they express stronger weight bias, on average, than those who believe biological or environmental factors play major roles. "...I think the way to think about this is that obesity is a very complex puzzle and personal behavior is just one of those pieces," Puhl said in the article.
 
The Rudd Center was featured in UConn Magazine's Spring 2015 edition in an article on our work to reverse the obesity epidemic. The piece, "National Disaster," quotes Rudd Center Director Marlene Schwartz on putting research into action. "If all I'm doing is publishing in a journal, that's not helping anybody else." Deputy Director Rebecca Puhl talks about  challenging the assumption that obesity is a matter of personal choice. "That's a false assumption," she says, pointing out that the American Medical Association now classifies obesity as a disease.
 
Rudd Center Director Marlene Schwartz appeared May 4 on WNPR's radio program "Where We Live" to discuss "Is Fast Food Going Out of Style?" The wide-ranging interview touched on topics including why McDonald's is struggling, how Americans are eating out more often, and policy options like taxing unhealthy foods while providing incentives for healthy foods.
 
 

News to Chew On

 
What's Simmering with Our Friends
 
  • Voices for Healthy Kids and others shared information in a May 19 #SaludTues tweetchat about "How to get more healthy drinks in Latino communities." The weekly social media chats focus on a variety of Latino health topics. These chats are co-hosted by @SaludToday, the Latino health social media campaign and Twitter handle for the Institute for Health Promotion at the University of Texas Health Center at San Antonio, which directs Salud America! Salud America! is The Robert Wood Johnson Foundation Research Network to Prevent Obesity Among Latino Children.
 
  • Following public pressure from the Center for Science in the Public Interest, MomsRising.org, and other advocacy groups, Dairy Queen became the latest major fast-food chain to remove soda and other sugary drinks from children's menus. McDonald's, Burger King and Wendy's had already made this change in response to pressure campaigns. The change at Dairy Queen franchises will take effect Sept. 1. "We hope chains like Applebee's and Chili's will choose to exercise the same kind of corporate responsibility that DQ has," said CSPI nutrition policy director Margo G. Wootan.
 
  • PreventObesity.net, a project of the American Heart Association dedicated to reversing the childhood obesity epidemic, highlighted a study published in JAMA Pediatrics that found that children have a tough time recognizing healthy foods in fast food television advertising. "Although leading fast food restaurants agreed to include healthy foods in their marketing targeted to kids back in 2009, marketers are often misleading in how they present those foods, researchers say." Only 10 percent of kids surveyed could positively identify apples in a Burger King ad - likely because the apples were sliced like french fries and placed in a french fries container, the PreventObesity.net piece noted.
 
 
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Obesity is the 'new smoking' says NHS England's chief executive

Obesity is the 'new smoking' says NHS England's chief executive



"The chief executive of NHS England has said public health bodies and
educators need to tackle overeating with the same ferocity as teen
pregnancy and drink driving, labelling obesity “the new smoking”.

San Francisco Lawmakers Try New Tacks to Curb Soda Drinking

San Francisco Lawmakers Try New Tacks to Curb Soda Drinking



"The science behind the impact of excessive sugar on chronic disease,
particularly in the form of sweetened beverages, is already strong and
growing," UCSF Chancellor Sam Hawgood said in a statement. "As a health
sciences university and leading medical center, we see it as our
responsibility to do our part to help reduce this impact on our own
community."